The Langherino is aslightly matured soft cheese, without holes, with a white/straw-yellow edible rind, weighing about 80g, cylindrical shape with a diameter of about 7cm and a height of about 2,5cm. The product complies with current national and EU regulations.
Weight: 0,320 kg about (0,080 kg x4)
Ingredients: pasteurized cow's milk, pasteurized sheep milk, pasteurized cream, salt, rennet.
- Milk origin: ITALY
- The product is wrapped in a polyester film bearing all the indications required by law and is sealed at the base with an adhesive paper label bearing the company logo and the expiry date. The packaging material complies with the regulations concerning specific and global migration.
- Allergens: MILK AND MILK-BASED PRODUCTS
Average nutritional values per 100 g: Energy 1280 kJ/ 309 kcal; Fats 26 g, of which saturated fatty acids 13 g; Carbohydrates 2.6 g, of which sugars 12.4 g; Protein 16 g; Salt 1.20 g.
Expiry date: 50 days from date on packaging
Storage method: store at +4/+8 °C